🌶️ Chinese cuisine
Images are for illustrative purposes only. Actual dishes may differ from the photos.
Liangban Niurou
4 200 ₸Thinly sliced boiled beef served cold with chili sauce, garlic, vinegar, and spices for a bright refreshing taste.
Description
Thinly sliced boiled beef served cold with chili sauce, garlic, vinegar, and spices for a bright refreshing taste.
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Liangban Dusi
3 280 ₸Thin beef tripe strips served cold with vinegar, garlic, soy sauce, and spices for a sour-spicy refreshing taste.
Description
Thin beef tripe strips served cold with vinegar, garlic, soy sauce, and spices for a sour-spicy refreshing taste.
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Suanni Xilanhua
2 850 ₸Broccoli blanched or lightly fried and served with garlic sauce for a fresh taste and gentle crunch.
Description
Broccoli blanched or lightly fried and served with garlic sauce for a fresh taste and gentle crunch.
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Koushui Ji
3 280 ₸Tender cold chicken in a rich spicy aromatic sauce with Sichuan pepper, chili, garlic, and soy notes.
Description
Tender cold chicken in a rich spicy aromatic sauce with Sichuan pepper, chili, garlic, and soy notes.
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Liangban Qiezi
2 250 ₸Tender eggplant served cold with garlic, vinegar, soy sauce, and spices for a soft refreshing taste.
Description
Tender eggplant served cold with garlic, vinegar, soy sauce, and spices for a soft refreshing taste.
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Suanni Huanggua
2 050 ₸Fresh smashed cucumbers dressed with garlic sauce, vinegar, and soy notes for a crisp sour-aromatic taste.
Description
Fresh smashed cucumbers dressed with garlic sauce, vinegar, and soy notes for a crisp sour-aromatic taste.
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Liangban Doufu Pi
2 580 ₸Thin tofu-skin sheets served cold with garlic, vinegar, soy sauce, and spices for a springy refreshing dish.
Description
Thin tofu-skin sheets served cold with garlic, vinegar, soy sauce, and spices for a springy refreshing dish.
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