🌶️ Chinese cuisine
Images are for illustrative purposes only. Actual dishes may differ from the photos.
Hongshao Wanzi
3 800 ₸Tender meatballs braised in a rich hongshao sauce with soy sauce and spices. A hearty dish with a soft sweet-salty taste.
Description
Tender meatballs braised in a rich hongshao sauce with soy sauce and spices. A hearty dish with a soft sweet-salty taste.
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Sweet and Sour Fish
3 280 ₸Tender fish fillet fried to a light crisp and finished with a bright sweet-and-sour sauce.
Description
Tender fish fillet fried to a light crisp and finished with a bright sweet-and-sour sauce.
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Jiachang Hongshao Yu
8 800 ₸Fish braised homestyle in rich soy sauce with ginger, garlic, and spices until soft and caramelized.
Description
Fish braised homestyle in rich soy sauce with ginger, garlic, and spices until soft and caramelized.
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Su Miao Youmai Cai
2 880 ₸Fresh greens quickly stir-fried with garlic and light soy sauce, keeping a crisp texture and clean vegetable aroma.
Description
Fresh greens quickly stir-fried with garlic and light soy sauce, keeping a crisp texture and clean vegetable aroma.
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Xiangcong Mu'er
2 880 ₸Wood ear mushrooms stir-fried with green onion, garlic, and light soy sauce for a tender aromatic dish.
Description
Wood ear mushrooms stir-fried with green onion, garlic, and light soy sauce for a tender aromatic dish.
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Suanrong Xilanhua
2 850 ₸Broccoli quickly stir-fried or blanched with garlic and light soy sauce for a tender texture and bright garlic aroma.
Description
Broccoli quickly stir-fried or blanched with garlic and light soy sauce for a tender texture and bright garlic aroma.
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Bocai Jinzhen Gu
2 380 ₸Spinach and enoki mushrooms quickly stir-fried with garlic and light soy sauce for a fresh tender dish.
Description
Spinach and enoki mushrooms quickly stir-fried with garlic and light soy sauce for a fresh tender dish.
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Suanni Xilanhua
2 850 ₸Broccoli blanched or lightly fried and served with garlic sauce for a fresh taste and gentle crunch.
Description
Broccoli blanched or lightly fried and served with garlic sauce for a fresh taste and gentle crunch.
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Liangban Qiezi
2 250 ₸Tender eggplant served cold with garlic, vinegar, soy sauce, and spices for a soft refreshing taste.
Description
Tender eggplant served cold with garlic, vinegar, soy sauce, and spices for a soft refreshing taste.
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Suanni Huanggua
2 050 ₸Fresh smashed cucumbers dressed with garlic sauce, vinegar, and soy notes for a crisp sour-aromatic taste.
Description
Fresh smashed cucumbers dressed with garlic sauce, vinegar, and soy notes for a crisp sour-aromatic taste.
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Liangban Doufu Pi
2 580 ₸Thin tofu-skin sheets served cold with garlic, vinegar, soy sauce, and spices for a springy refreshing dish.
Description
Thin tofu-skin sheets served cold with garlic, vinegar, soy sauce, and spices for a springy refreshing dish.
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Xihu Niurou Geng
2 880 ₸A gentle thick soup with finely chopped beef, egg white, and mushrooms in a light velvety broth.
Description
A gentle thick soup with finely chopped beef, egg white, and mushrooms in a light velvety broth.
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Danchao Fan
1 800 ₸Egg fried rice cooked over high heat with light soy sauce and vegetables for a soft aromatic flavor.
Description
Egg fried rice cooked over high heat with light soy sauce and vegetables for a soft aromatic flavor.
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Xiyu Danhua Geng
2 880 ₸A light egg-drop soup with a silky texture, aromatic broth, and gentle spiced notes.
Description
A light egg-drop soup with a silky texture, aromatic broth, and gentle spiced notes.
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